5 Recipes for a Sweet World Nutella Day

The worst thing I ever did was print a calendar of National Food Holidays. Why was it a mistake? Because now on any given morning I may wake up and say, “Ah! It’s National Cook a Sweet Potato Day, National Margarita Day AND National Cherry Pie Day – and then I proceed to try and fit all three of those things into my Friday diet. It’s not too long before I’m justifying Fry-days because… #alliteration.

This morning, I’m going to do the same thing to you by informing you that today is WORLD Nutella Day. That’s right, Nutella doesn’t get just a national holiday – the whole world celebrates this Italian chocolatey hazelnut spread on February 5. And this year, Nutella is 52 years old.

World Nutella Day

I know you don’t want to miss out on the party, so I’ve rounded up 5 Nutella recipes that you can make fairly quickly and with minimal ingredients – because ain’t nobody got time to wait before devouring that most sacred of spreads.

And remember, it’s a holiday that only happens once a year, so enjoy it!

1)      3-Ingredient Nutella Croissants

Gimme Some Oven has created some beautiful Nutella pastries using just 3 simple ingredients. In 40 minutes you could be enjoying flaky croissants filled with gooey Nutella.

 

2)      Peanut Butter Nutella Pie with Crispy Bacon & Crushed Golden Grahams

This recipe by Climbing Grier Mountain requires some commitment in the way of time and ingredients, but the combination of Peanut Butter, Nutella and Bacon is like the holy trinity.

Peanut Butter Nutella Pie

3)      4-Ingredient Ove-Baked Nutella S’Mores

Oh lawdy this recipe by The Blissful Balance had me drooling when I first saw it. I’ve been known to add a dollop of Nutella or PB to my graham cracker when making S’Mores in the summer, but with this oven-baked Nutellas s’mores recipe I can enjoy them all year long!

4)      Banana Nutella Egg Rolls

I’m a sucker for banana focused desserts and the fact that this one by Little B Cooks includes Nutella AND is Asian-cuisine-inspired really gets me excited. Plus, the ingredients are soo simple! 

5)      Banana Bread Nutella Muffins

You can always count on Chocolate Covered Katie to come up with a delicious Nutella-centric recipe. These use pretty simple baking ingredients and are sure to fill your kitchen with a dreamy smell! 

If you’ve read these recipes and are thinking, “I don’t have time to bake today!” that’s totally OK. Why? Because Nutella is one of those things that is wonderful all by itself. So grab your vehicle of choice and get that Nutella in your tummy. Pretzels or a spoon will do just fine. Hell, use your finger – no one’s judging.

Did You Know:
The original Nutella made by Ferrero was a solid block? It wasn’t until 1951 that they started producing “Supercrema” which is the creamy version we all know and love. It was renamed Nutella in 1963.

According to Ferrero – each jar of Nutella contains around 50 hazelnuts.

YOUR TURN: 
WHAT'S YOUR FAVORITE NUTELLA TREAT?